VVIP+++ The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland
The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland pdf epub free download zip rar/online
Review As soon as you crack the book open, you'll quickly see that this is no ordinary newlywed-targeted cookbook. It isn't trying to teach you how to just barely hold things together in the kitchen.Instead, it aims to inspire you to bring the love of your relationship and to translate it into the food you prepare together. While none of the recipes are difficult by any means, they're all dishes that you'd be proud to put on your table, whether that table belongs to a newlywed couple or not.- Huffington PostIf you swoon to chewy, gooey cookies with a divinely inspired ratio of rich, buttery cookie to melted chocolate, well, we assume by now you've stopped reading this note and skipped to the recipe. If not, just wait. You'll see.With recipes catered towards modern couples looking to spend quality time together in the kitchen, it has me hyperventilating with gorgeous photos and the tastiest looking recipes. This now tops my list as the go-to gift for newly engaged friends.Thank goodness Sarah Copeland wrote the "Newlywed Cookbook" - I can't even count how many couples I've given it to. It's the perfect shower gift, alone or tied up with a few kitchen tools. And it's just the right present to bring the first time you're invited to the new couple's home. Such a smart book! Read more About the Author Sarah Copeland is a New York City-based writer, food expert, urban gardener and curator of good living. A Food Network veteran, she was a co-founder and former spokesperson for Food Network and Share Our Strength's Good Food Gardens campaign. She has appeared as a guest chef on Good Morning America and ABC News Now. Sarah's recipes and articles have appeared in national magazines such as The Food Network Magazine, Real Simple, Saveur and Fitness. Her debut cookbook, The Newlywed Cookbook: Recipes for Cooking With and For Each Other is packed with flavor and fun for twosomes looking to create a delicious life together. Sarah's Edible Living philosophy begins with locally sourced ingredients and an appetite for life. She finds inspiration in family meals, homegrown veggies, stinky cheeses, and chocolate cake. She lives and feasts with her husband, András and their new addition, Greta. Read more about her adventures at edibleliving.com. Read more 
Chronicle Books; 1st Edition edition (December 28, 2011)
The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland
The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland is I bought this book 2 years ago right after my wedding. I rarely use to cook; I was a full-time grad student and my kitchen was stocked with appliances from Goodwill. But after my wedding shower, where I practically received an entirely new kitchen, I wanted a great cookbook to test out all my fun new appliances. This book quickly became my version of "Julia and Julia"; I made it my goal to try as many recipes as I could in our first year of marriage. My husband and I recently moved out of our first apartment, but every time I open this cookbook I get a warm sense of nostalgia. It reminds me of how excited I was to try a new recipe and cook with my husband in our first home.What is to love: Great introduction; beautiful pictures; easy recipes.Here are the recipes we have tried so far:Oatmeal yogurt pancakes-strawberries or raspberries also make a great crush.Rise and Shine muffins-I freeze these and grab one when heading to work. They unthaw by the time I get there (~1hour). 2% greek yogurt on these is a must! I calculated them to be: 17 muffins/batch; each muffin=242 calories, 13.3g fat, 29.3 carbs, 3.5g protein, and 3g fiber (Add in ground flax seed to give them more fiber).Oatmeal scones- SO GOOD.Golden Zucchini breadOvernight egg and cheese strata-My husband had me make this for him 2 weekends in a row. It was that good. We used smoked fontina cheese and fresh multigrain oat bread (Mariano's deli section)Open-face egg sandwiches-I make this with an over easy egg, dill mayo, and arugula on Mariano's multigrain bread or an english muffin. The paprika adds the perfect touch of flavor.Man SandwichFried rice-Let the rice get brown and crispy.Linguine with sausage and easy egg sauce-One of our favorite easy dinner recipes; I love the hint of lemon.Double-dip roast chickenHomemade Gnocchi with summer beans-Loved this except for the tarragon leaves. I'm not a fan of licorice.SWIRLS OF SPAGHETTI with sweet corn and mushrooms: FAVORITE. My Italian father loves this dish. Baby bellas and shitake mushrooms work great too.Big-flavor short ribs-Made it for Valentine's day. It was the perfect date night meal.Don't You Dare mashed potatoes-Use 2% greek yogurt!Marinated Olives-Trader Joe's picholine olives are perfect for this.Warm cherries with pistachio ice cream-invest in a high quality pistachio ice cream.Berries and Cream Biscuits- serve with vanilla bean ice cream and lots of whipped cream.BITTER SWEET CHOCOLATE TART- STAPLE RECIPE. In my family, everyone has a signature dish they are asked to bring to family parties: Auntie Di's cheese ball, Aunt Chris's sugar cookies, and now, Jill's chocolate tart. I use ghirardelli bittersweet dark chocolate bars and SEA SALT. Lots of SEA SALT after it cools and top with raspberries.Rhubarb upside down cake- This is super sweet and delicious, but lots of sugar. It's perfect to make once a year when rhubarb is in season.Better than boxed chocolate cake-OMG. Just make it. You'll see.Deep dark secret cookiesThousand-layer chocolate chip cookies: They remind me of the large flat cookies you can buy in the bakery section. They are perfect for ice cream sandwiches.Scratch SangriaVenezuelan chocolate shake-We add crushed oreos.These are also good, but I already had staple versions of these recipes:Make ahead lasagna-The Italian in me prefers ricotta, but cottage cheese was a good substitute. I also have the Atlas pasta maker. If you love cooking, I highly recommend investing in this. Fresh lasagna noodles are divine (Avoid the Kitchenaid pasta maker. It broke my first mixmaster and I had to return book of them).Mac cheese-In our house, this is a whatever-cheese-is-in-the-fridge recipe. One of my favorite combos is gouda, monetary jack, and cheddar. Top with buttered bread crumbs or panko crumbs.French onion soup-If you only have chicken broth this is good, but I prefer a mix of chicken and beef broth. I also caramelize onions in the oven.My girl's brownies-Good, but I like gooey fudge brownies.Now that I've listed what I've made, I realized how much I haven't made! Looking forward to trying other recipes in this book, as well as recipes from Sarah's Feast cookbook (which I recently purchased).
The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland is This book is simply adorable. I found it for a a bridal shower after they registered for a cookbook stand. I couldn't just give them a stand without a cookbook, so what a perfect gift this was! All the ladies thought it was so cute and wanted to know where I got it. It's super trendy with great pictures and recipes inside. It teaches the newlyweds how to find the best ingredients, prep and of course how to cook. The beginning of the book provides recipes for cooking for 2, then how to cook for a small group and finally entertain a large party. What a great find, and I will consider purchasing it for another young couple in the future. I stuck some of my own recipes in there on handwritten cards and added a nice message to the inside cover. I think it will make a great keepsake for the newlyweds!
The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland is This is a great cookbook. I was disappointed when no one purchased it on our wedding registry, but once I had the registry discount and some gift cards, it was the first item put into my cart. The recipes are great, and they're generally not too complicated. They all have a modern feel to them, lots of health-conscious options, with some sweet foods for special occasions. The first part of the cookbook is dedicated to helping you find the right ingredients, in farmers markets, butcher shops, etc.
The Newlywed Cookbook: Fresh Ideas and Modern Recipes for Cooking With and for Each Other by Sarah Copeland is A beautiful cookbook that makes a great gift for newlyweds as part of a housewarming, bridal shower, or wedding gift. I first saw this in store at Anthropologie and then was going to order it online...so glad I immediately thought of ordering from Amazon as you easily save $15 and get free shipping (prime).I took a quick look through the recipes and they look really nice. If you've seen it elsewhere, just do yourself a favor and order from Amazon.